Urea Price Spikes, Fitting Agriculture into Emissions Trading, Agriculture on the Back Foot, Organic Farms Store More Carbon,
Can Organic Be Done Factory Style?, Telling a Different Story, Rice in Northern NSW?, New Pasture Fed Beef Standard, Big Profits Made from Food Crisis, No Culprit Found for Food Price Disparity, Ethanol, Biofuels or Meat Consumption, No Room for Dissent, Marketing Natural Product Woes, CMA Contract Warning, Rodale Newsletter Comment, Adding Up Energy, Bats Dying Off, MMS Revolution, Greenwashing Going to Court, Desert Sun to Fuel the World, Soil Foodweb Institute Newsletter, Grazing Management for Better Profitability, Australian Regional Women Leader's Convention, Sofenica Part 42, Health (new food additive, alzhiemer's the Third Form of Diabetes, drugmakers want more lenient regulations, probiotic health labels, stevia acceptance?, measles hype), Miscellaneous, Events, Postscript
Urea Price Spikes
As forewarned - fertiliser prices are jumping, and in this case urea, due to a further Chinese export tax of 100%
(taking it to 135%). This is separate to price rises due to supply
shortages. Sharp increases in prices between now and June could be $40/t
to $100/t in Australia. It's definitely a good time to start considering alternative nitrogen sources such as Twin-N and Bio-N, Bio-P and Bio-Plex.
Fitting Agriculture into Emissions Trading
Farmer representatives say ministers appeared to acknowledge
just how difficult emissions trading is going to be for the farm sector
because of its emissions, different abatement options and the sheer
number of farms which would need to be individually measured. And
agriculture will have significant cost increases to contend with
regardless of whether it is in the scheme or not, because abatement
costs in areas like freight, energy, chemical, fuel and fertiliser will
all have to be passed through the supply chain. Fortunately there is
strong recognition by the new Government that agriculture is
part of the solution to climate change and emissions reduction.
Agriculture on the Back Foot
But unfortunately agriculture is heavily on the back foot as it tries to deal with the
immediacy of the Rudd Government's move towards a national emissions
trading scheme (ETS). "It's very important that our industry doesn't stick its head in the sand on this one. We'll just get ourselves in a position where regulation will be imposed from above." says one spokesperson.
Organic Farms Store More Carbon
And in consolidation of the two previous articles - Queensland
Conservation has aligned with Biological Farmers of Australia, to
re-instate
claims organic farm methods can contribute to lowering Australia's greenhouse emissions
by locking up more carbon in soil. They also say organic production
will become more competitive as oil and fertiliser prices climb.
Can Organics Be Done Factory Style?
The recent discovery that some organic pear juice on store shelves in
Canada contained arsenic is a telling sign of how the industry has
changed in recent years, and agricultural experts in Canada fear that some companies may be
putting profit before dedication to the environmental principles of the
organic food system.
Telling A Different Story
Saltbush is
over-promoted by some as a wonder plant and completely under-valued by
others. The truth is, it should be seen as part of a balanced landscape
or a complete animal production system, and nothing more. It is true
that saltbush is a unique plant in some ways, but that does not make it
a better plant than others. What has to be utilised is this uniqueness
that allows it to make specific contributions that other plants can not
make, such as handling salt or low oxygen levels due to low carbon
levels.
Rice in northern NSW?
With global rice shortages hitting the headlines, it is apt that new
rice growing trials have begun on the NSW north coast, some 1500
kilometres from the State's traditional rice growing region, the
Murrumbidgee Irrigation Area.
New Pasture Fed Beef Standard
Pasture-fed, naturally raised beef will be developed as a new
national standard to underpin the quality and integrity of beef that
has been finished on pasture, says the AgForce Cattle board
. "Consumers are focusing more attention on how farm animals are raised,
therefore we believe there is an opportunity to differentiate more of
our product."
Big Profits Made from Food Crisis
But of course....its not to do with food shortage, its a tangled web of economic considerations. Some of the world's richest food companies are making record profits.
Monsanto last month reported that its net income for the three months
up to the end of February this year had more than doubled. The benefits of the food price increases are being kept by the big
companies - which is their prerogative with our current financial system (see Miscellaneous item below).
Following on from this theme, you will also be pleased to know that Incitec Pivot just announced a 197% increase on their net profit after tax this year...
No Culprit Found for Food Price Disparity
Meanwhile back in Australia the ACCC has found no "smoking gun" over grocery price gouging,
which has left farmers and consumers bewildered. David Crombie of the
NFF states "What we do know is what farmers are paid at the farm-gate
and what
families pay at the check-out are worlds apart. Our
consistent plea to the ACCC has been to get on with investigating the
entire supply chain, not just hold public meetings about prices.
This other article discusses the food price disparity between farm gate and consumer.
Farmers pay the costs of production, including owning/renting land,
all production costs over many months or years as well as the risks of
crop failure, while those who handle the transport, storage,
processing, wholesaling and
retailing of agricultural products over a period of weeks are typically
paid more than 75 per cent of the final retail value for their efforts.
The fall out is land degradation, and the reason seems to be the need
to accumulate surplus by those with power (also see Miscellaneous article below).
Ethanol, Biofuels or Meat Consumption?
"It's not food, it's not fuel, it's China,"
said Jim Lane, editor of Biofuels Digest commenting on the global grain
shortage and China's increasing uptake of meat consumption. Shutting
down the US ethanol industry would only extend the deadline of grain
shortages until 2013 apparently. This is a sentiment seemingly held by
Nationals leader Warren Truss too who supports the idea that it is not
ethanol that is at the heart of the emerging food crisis problem, "...
the global market price of rice has more than
doubled recently, but ethanol is generally not made from rice."
No Room For Dissent
A Canadian think tank has distributed over 11,000 brochures and DVDs to schools in an effort to balance the debate on climate change.
They admit to global warming, but not necessarily human responsibility
for it - which admittedly is a view I share to a degree (I see the
picture as being way bigger than just CO2, and instead related to man's
wholesale tampering with natural biofeedback systems).
What is extraordinary in this article though is the blocking of any
form of debate - it is breathtakingly arrogant and self-righteous.
Science advocates at their worst!
Marketing Natural Product Woes
Frustratingly, conversations about this problem only occur behind
closed doors because of fear of retaliation. Natural products are
required to fit the chemical/toxic laboratory testing protocols before
any statement about their function can be made. The trouble is, natural
products are not pure homogeneous chemicals, and cannot be readily
patented to help recoup exorbitant laboratory costs.
Neem presents a classic case where no-one can publicly state what it
does because it has not been 'scientifically' validated, even though it
has been used for thousands of years. Passing chemicals through
laboratory-based tests is prohibitively expensive and time consuming
for most companies, especially when the chemical profile of a substance
can be made up of 100s of active ingredients interacting with each
other and the product consistency can change from season to season -
afterall it is natural. And being natural, it can not be readily owned
or patented because anyone can readily supply it. Natural neem has
therefore remained essentially unmarketable.
In the meantime some 'scientists' have learned to extract a pure form
of one of the active ingredients in neem, making it readily patentable
so that costs can be recouped, making it a worthwhile exercise for
them. Unfortunately this pure form does not work as well as the natural
form, yet can be marketed with the full gambit of claims. Curiously and
quite out-of-the-blue, the natural form has since been deemed an S8
(top shelf) poison....a natural product that has been used for
thousands of years both externally and internally!
It appears that our bureaucratic watchdogs have gone beyond
monitoring product toxicities to protect the public (their original
mandate), and are now actively judging product function. Its no longer
an issue about whether a product can hurt, maim or kill, rather is it
about whether a product performs a certain way.
The reason for raising this issue publicly is that I am witnessing
the near systematic persecution of small biological businesses whose
product toxicity is not questioned so much as their product claims. The
only winners in the current system are the multinationals who can
continue to purify and patent all lifeforms via artificial laboratories
and reap the profits from patented products that not only often prove
more toxic, but don't perform as well.
In the meantime small businesses are gagged, unable to state what their natural products can and always have been able to do.
CMA Contract Warning
I think it is too important not broadcast this warning. It came to
my attention a few months ago that a number of CMAs in NSW (not all)
are including a clause in their contracts that effectively makes any
carbon credits generated by the proposed project the property of the
CMA. Personally I find this extraordinary for many many reasons, not
the least that soil carbon in particular is yet to be officially
recognised and supported in Australia. Please check any contracts
carefully before signing.
Rodale Newsletter Comment
I was quite taken with this comment made in a recent Rodale Institute newsletter: "Watch for
the signs showing the end of the illusion that we can profit in any true sense
by using more energy to produce food than we get from eating it. Cleverness has
not served us well in the absence of a profound humility as to the limits of how
much we can take from the natural world." - Greg Bowman for the Rodale Institute
editorial team.
Adding Up Energy
So what energy do we derive from food...did you know that the amount of energy in a litre of fuel is roughly
equivalent to the
amount of energy used by one man working 8 hours a day for 3.3 days,
and a litre of fuel will power the transport of 450 kg cargo over the
following distances:170 km by rail via freight train; 17 km by road via freight truck; 0.4 km by air via plane...also find out more about what Sydney consumes in a day.
Bats Dying Off
Three of the world's greatest pollinators - the creatures that are
actually responsible for spreading pollen so plants can grow - are
slowly disappearing right before your eyes. First it was the bees. Then
the birds. Now the bats.
MMS Revolution
This is starting to pop up everywhere and I am now meeting people who are using it to great effect. The story of its discovery
is marvelous, though could do with a lot of editorial improvement!
While Jim Humble's focus has been on malaria, its use has anecdotally
been linked to the alleviation of a multitude of health challenges -
cancer to allergies. The book explains how it works and why. A start up
kit can be purchased for $32,
which can last up to 2 years. Unsurprisingly Jim fears for his life and
has moved to Mexico - a scenario that seems to happen over and over
again when alternative ideas conflict with conventional methods.
Greenwashing Going to Court
A long-simmering dispute over
the definition of organic personal care products boiled over into court
Monday, when Dr. Bronner's Magic Soaps filed a lawsuit charging many of
its competitors with deceptively marketing their soaps and lotions. "This is the corrosive marketing
of the cosmetics industry that hollowed out the meaning of 'natural'
and now is doing the same with 'organic'," said David Bronner,
president of the 60-year-old company.
Desert Sun to Fuel the World
A tiny fraction of the sun's energy that shines upon the deserts of
North Africa and the Middle East could meet all of Europe's electricity
demands. The technology to harness the energy already exists. A network of scientists and politicians from various countries
have taken it upon themselves to solve Europe's energy problem with a vision, which they call Desertec, to turn desert sun into
electricity, thereby harnessing inexhaustible, clean and affordable
energy.
Soil Foodweb Institute Newsletter
This newsletter includes an overview of the upcoming university course
on soil health with Dr Elaine Ingham and Graham Lancaster, but also
some impressive trial results using compost teas on pastures near Dubbo
and compost and compost tea on crops near Coonamble, as well as other
interesting insights into soil and carbon. SFI Autumn 2008 05/05/2008,16:48 141.72 Kb
(Note on Page 2 in the
article ‘ Compost Tea trials at Geurie, NSW'. ‘Total Bacteria' after tea
application should read ‘879', not ‘87.9' and the ‘Calcium/Magnesium ratio'
prior to tea application should read 2.16)
Elaine Ingham will be presenting a number of workshops and seminars during her 2008 Australian visit. Mudgee NSW 10-11 June, Gippsland Vic 14-18 June, Lismore NSW 23 June - 4 July, Launceston Tas 9-10 July.
Grazing Management for Better Profitability
Gwymac Landcare is running a bus from Inverell to Uralla on 30th May to visit Tim & Karen Wright's
property Lana.
Tim and Karen have been recognised for
their excellent management of the property, being named last year as NSW Primary
Producers of the Year.
Australian Regional Women Leader's Convention
This inaugural 3-day event has generous subsidies available to attract more women from 17-19 November
in Melbourne. Whether you are a business, community or public sector
leader or even representing a group of friends or your own family The
Australian Regional Women Leaders Convention is for you. The event
covers a range of powerful sessions designed to enhance leadership
capacity and address issues key to the on-going development of regional
Australia. Additionally, participants will hear from an inspiring line
up of Australia's most successful and passionate regional advocates.
Sofenica - Part 42
During the recent school holidays we ended up in Brisbane and made an on-the-spot decision to visit WK Marble in Nerang who are one of the major suppliers of granite and marble stone slabs.
I felt like a child in a lolly shop....it was nearly overwhelming! A
huge warehouse full of the most gorgeous polished rock slabs you could
imagine. Just look at these photos I took - a mere fraction of what was
on display, and no where near capturing their full colour and beauty.


During the tour we discovered one exceptional slab that caught our eyes and changed our original selection.
Verde Cotto (below) has a wonderful mix of cool calming green and
off-whites colours, layered in the most amazing strata pattern - much
like the cross-section of a slab of wood. We are hooked!
Health
New Food Additive
Kraft, Nestle, Coca Cola, and Campbell Soup are putting a chemical in foods that masks bitter flavors
by turning off
bitter flavor receptors on your tongue. The companies can then reduce
sugar and sodium levels by approximately half without affecting the
flavor.
All of the companies declined to identify which foods and beverages the
chemical additives have been or will be added to and are not listed
separately on food labels. The chemical got FDA approval in less than a
year and a half, based on a safety study of
rats conducted for just 3 months!! The chemical does not appear to be
have been publicly identified or described.
Alzheimer's the Third Form of Diabetes
Impaired insulin response appears to be involved in the development of
Alzheimer's disease, according to a long-term population-based study, and important methods recommended to prevent Alzheimer's disease are identical to those recommended to prevent diabetes.
Drugmakers Want More Lenient Regulations
The pharmaceutical industry is
pressing the FDA for greater freedom to give
doctors copies of scientific studies about experimental uses of their
drugs - that is, to treat diseases not already included on the drug's
FDA label. And the FDA is considering these lighter restrictions.
All up it opens the way for a new drug use to be adopted by the medical
community without FDA approval. The critics see that this would warp
prescribing patterns, undermine
the authority of the FDA, and corrupt the biomedical research
enterprise.
Probiotic Health Labels
Probiotics are no longer only discussed and used among fringe health
advocates - they are becoming mainstream fare internationally. But
along with that status, they are also being put under the microscope - what health claims can be made, are they dietary supplements, GRAS (generally recognized as safe) ingredients,
food additives, or even drugs...humans and their need to label and control!
Stevia Acceptance?
Cargill have signed a major agreement with a Chinese company
for their stevia to use in one of Cargill's products (rebiana) - could
this be the start of something bigger? Interestingly, stevia is still
not allowed to be labeled a sweetener in many countries - I wonder if
this deal with help to bring it into mainstream.
Measles Hype
A new outbreak of measles in the US has authorities pointing the finger directly at non-vaccinated children - but the information is incredibly flawed and the big picture is not even considered. The misinformation and fear peddling is awe inspiring!
Miscellaneous
It is difficult to imagine any other financial system
other than the one we seemed to have inherited from birth - but there
are other ways which have already been used to brilliant success and
this wonderful essay outlines one of them which involves creating money
that only has value over a certain time frame. This encourages quick
spending in a similar cyclical way that nature works. This system
redefines money as a medium of
exchange instead of being a store of value.
This is really really worth a read - it is too easy to acquiesce into
what already exists if you cannot see beyond the current boundaries...
Events
For all May events
For all June events
* Grazing Management for Better Profitability - Uralla NSW 30th May 2008.
* 2008 Mudgee Soil Symposium - Mudgee NSW 10th - 11th June 2008.
* True Fertility Seminar - Gippsland Vic 14th - 15th June 2008.
* True Fertility Day for Past Graduates - Gippsland 16th June 2008.
* Compost Making Day - Gippsland Vic 17th June 2008.
* Compost Tea Making Day - Gippsland Vic 18th June 2008.
* Soil Foodweb Interactions and Benefits to Plant Production - Lismore NSW 23rd June - 4th July 2008.
* 2008 Launceston Soil Symposium - Launceston Tas 9th - 10th July 2008.
* Australian Regional Women Leader's Convention - Melbourne Vic 17th - 18th November 2008.
Postscript
How to Keep Men from Missing the Toilet
And for the ladies - check out this awesome tree in South Africa.
      
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