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July
21, 2009
While the world appears to be headed towards some form of greenhouse
gas (GHG) reduction scheme, how we get there appears less certain. The struggle
centers around who actually has to make the cuts. Hardly a sector of the economy
is not affected, and if it's related to fossil fuels, it's going to hurt. So
where does agriculture fit into all of this?
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Last Updated on Thursday, 13 August 2009 12:31 |
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Extracted from Environmental Management News
Tom
Fearon
Monday, 3 August
2009
Soils,
trees and the ocean slugged it out as the best methods of carbon
bio-sequestration at an Environment Business Australia (EBA) conference in Sydney last week. The
forum gave the stage to a scientist, soil carbon campaigner and even an owner of
a major brown coal company who argued the mineral's case for countering carbon
and weaning Australia off its Arab oil
addiction.
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